But they may be lacking in flavor compared to the boney parts. I use chicken breasts sometimes because they are easy to shred. This is not like one of those watery soup. Yes, you would like the noodles to be really soft as it also makes the soup extra thick and creamy. She said it is done (to make sure) they do not break when boiled overtime. I usually cook the noodles in butter by adding it after sauteing the garlic and onions.
0 Comments
Leave a Reply. |
Details
AuthorWrite something about yourself. No need to be fancy, just an overview. ArchivesCategories |